Blend together yogurt, marmalade, 2 tsp. Lime juice, curry powder and liquid from albacore. Chill 20 minutes. Place Catch of the Sea Premium Albacore Tuna on microwave safe plate and heat. Serve with curry-yogurt sauce. Garnish with assorted fresh fruit such as sliced strawberries, melon and grapes.
This recipe also works well with "Catch of the Sea" Alder-Smoked Premium Tuna.
Makes approx. 4 servings
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